Unknown tomatoes and their issues

rollinggarden Avatar

 This year for the first time in 10 years I’ve bought all my tomatoes. Usually, I’d sow hundreds of seedlings and dozen varieties. But, due to the very cold couple of springs this year, I bought all the seedlings. I did sow some tomatoes, but they were really late and I wasn’t sure there would be any luck with them. In May my seedlings were so small that they looked like they were sown 15 days ago and not in March. 


Since I bought my seedlings from a family farm I couldn’t choose my variety, only the type of fruits. So I choose dozen of cherry tomatoes, 50 apples-shaped tomatoes, and 50 oxhearts. I got a bunch of extra seedlings so I ended up with over 150 seedlings. 

Now almost 2 months after planting I can say that clearly buying tomato seedlings is not for me. I’m troubled by the fact that most of my seedlings still don’t have any fruits. Of course the heat we were having didn’t help much, but most of the tomatoes are actually just starting to flower for the first time, meaning that they are late varieties. Late varieties are great, but not in the forest garden where we have a limited amount of sunny days and warmth. I will not have time for a second harvest. The rain we’ll get during the September and October will most likely kill off the plants.


Also, not knowing the varieties of tomatoes is actually very bothering for me. I’m used to knowing which variety I have, how big it will grow and how it will act. This time I don’t know anything and I clearly used too short poles for ox heart tomatoes. I was thinking that I’d get an indeterminate variety that won’t grow over 2m tall, but clearly, this variety will be huge. The plants are flowering for the first time and they are already over 1.5m. I will have to cut the tops off and again, no second harvest.

Cherry tomatoes on the other hand are short and won’t reach 2m, also it seems that the seeds have been crossing and the tomatoes aren’t quite cherry-looking. Two of the plants are classic cherry tomatoes but the rest are too big, and with only 2-4 tomatoes on one plant. It seems that grappolo type tomatoes have crossed with cherry tomatoes. 

The plants are perfectly healthy, but not knowing what varieties I have is making me nervous now that we have a heavy rain forecast. That’s why today I went to cut down all the leaves that are close to the soil and to secure the plants once more. I can’t be sure that they won’t get early blight after this rain period. 

Bought seedlings are great, and these are really high-quality seedlings, but for a spoiled tomato grower like me, this is just not quite good enough. So next year I’m back to growing the tomatoes at home. I will buy the pepper and brassicas seedlings(them I don’t mind not knowing the variety), but tomatoes will have to be home sown even if this means that I’ll have to install a furnace on the balcony 😁.

Tagged in :

rollinggarden Avatar
  1. Mal Avatar

    Here in Scotland we are just happy to get any ripe fruit! Brassicas we are very particular about and I always grow mine from seed. There is a BIG difference between Purple Sprouting Broccoli varieties or Cauliflower varieties. Each to their own climatic preferences. (My peppers have been growing since February and are about 4cm tall and cucumbers have just turned yellow and died. Swedes and kale are happy! Your climate seems very abrupt and extreme by comparison with Scotland!

  2. --Ana-- Avatar

    Yes, our climate is extreme. We're in Northwestern Croatia so we get Alpine winters and almost African summers. That's great for peppers, tomatoes and cucumbers, but only for early varieties, late ones don't have time to ripe. When it comes to Brassicas here variety doesn't make much difference they all grow nice. Only thing we're careful about is that cold loving varieties are grown for autumn. But our bags say which varieties are for autumn production and which for summer so we don't really pay attention of the varieties name. We just look for a bag of "summer cauliflower" or "autumn cabbage" and buy it.

  3. Mal Avatar

    That makes sense. When you described your blackberries getting bleached by the sun it was a surprise to me. We just don't get that hot here!

Leave a Reply

Your email address will not be published. Required fields are marked *

More Articles & Posts