homemade

  • Monday Baking: Weekly Buns

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    rollinggarden

    Croatians love bread. We eat it every day, and almost every meal contains some kind of bread. So when you don’t have the opportunity to buy fresh bread every day it’s time to get creative. Baking Bread At Home Living…

  • Lazy Sunday lunch: All-in-one tray

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    rollinggarden

    My Sunday lunch is always something a bit special. I cook almost every day, but Sunday is the only day in the week when meat is half of our menu. During the week, I make mostly stews, pasta, rice, or…

  • Sunflower/carob/poppy rolls (makovnjača, suncokretnjača i rogačnjača)

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    rollinggarden

    Every weekend I bake some kind of dessert. I try to make something different every week, I try to mix traditional cakes with more modern desserts. This weekend I wanted to make something traditional, and what’s more traditional than our…

  • My Saturday lunch: One-pot pasta

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    rollinggarden

    I’m a huge fan of one-pot meals. I’m not sure if the reason is fewer dishes to wash or the fact that I own only 4 pots and 2 pans. I cook normal meals, lunches that have many different side…

  • Leek casserole aka. “složenac od poriluka”

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    rollinggarden

    We love to eat leeks. Out of all the vegetables, leeks are one of the vegetables that we have every week. Usually, I make leek stew with different ingredients, such as meat, sausages, potato, and barley. But, sometimes, we’re in…